Soy Lecithin Powder is a natural emulsifier obtained from the soylecithin in liquid form. The product is a mixture of phospholipids.
APPLICATION:
It is used in the feed or food industries as a natural emulsifier and stabilizing agent.
ADVANTAGES:
Soy lecithin powder usage advantages are the following:
· Natural emulsifier.
· Cost/benefit relationship compared to other emulsifiers.
· Standardized product.
Soy lecithin granules are 97% pure phospholipids. It is produced exclusively from traditional non-GMO(non-genetically modified)soybeans, which crop and production is manufactured only in China. This is guaranteed by different analytical Protein and DNA tests during cultivation, transport and production of the products.
APPLICATION:
It can be mixed with any foods consumed as a nutritional supplement.
CONTENT:
· PC ( phosphatidyl choline)≥ 20%
· PE (phosphatidyl ethanolamine)≥ 15%
· PI (phosphatidyl inositol) ≥ 20%
Phosphatidylcholines (sometimes abbreviated as PC) are a class of phospholipids that incorporate choline as a headgroup. They are a major component of biological membranes and can be isolated from soy beans.
Phosphatidylcholines are such a major component of lecithin, that, in some contexts, the terms are sometimes used as synonyms. However, lecithin extract consists of a mixture of phosphatidylcholine and other compounds. It is also used along with sodium taurocholate for simulating fed- and fasted-state biorelevant media in dissolution studies of highly-lipophilic drugs. Phosphatidylcholine is a major constituent of cell membranes, and also plays a role in membrane-mediated cell signalling.
APPLICATION:
It can be applied in various kinds of health food or pharmaceutical products.
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To get more information, just feel free to contact with us. Thanks.
Mr. Liu
Qingdaofraken international trading Co., Ltd
Address: RM1005 post mansion yan'an three road, qingdao, China
Tel: 0086-532 83899718
Fax: 0086-532 83623236
Web: http://fraken.en.made-in-china.com/
| Items |
Standards |
| Appearance |
Dark yellow or Light yellow powder |
| Moisture |
2.0% Max |
| Acid Value |
30mg KOH/g Max |
| Peroxide Value |
12meq/kg Max |
| Ether Insoluble |
0.5% Max |
| Acetone Insoluble |
95% Min |
| Arsenic |
0.1mg/kg Max |
| Pb |
Not detected |
| Total Plate Count |
1000cfu/g Max |
| Mold & Yeast |
100 cfu/g Max |
| E. Coli |
Negative |
| Salmonella |
Negative |
Audited Supplier 
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